INGREDIENTS soba-noodles-with-crab-meat-caviar-and-orange-zest
1 serving
15 minutes
| 200 grams of Japanese soba noodles |
| 80 grams of crab meat |
| 2 tablespoons of Caviar |
| 4 tablespoons of Japanese sesame sauce |
| 1 tablespoon of orange zest |
| Half cucumber |
| Lettuce leaves (lollo rosso) |
| Salt to taste (for boiling the noodles) |
