INGREDIENTS 80891015-grilled-sturgeon-with-lemon-and-parsley
Serves 4
| Sturgeon steaks | 4 x 200g |
| Olive oil | 2 tbsp |
| Salt and pepper to taste | |
| Lemon cut into 4 wedges | 1 |
| Sprigs of parsley | 4 |
| Extra virgin olive oil for drizzling | 1 tbsp |
Serves 4
| Sturgeon steaks | 4 x 200g |
| Olive oil | 2 tbsp |
| Salt and pepper to taste | |
| Lemon cut into 4 wedges | 1 |
| Sprigs of parsley | 4 |
| Extra virgin olive oil for drizzling | 1 tbsp |
